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Australian Mini Party Pies

Delicious little two bite versions of the irresistible traditional Aussie meat pie. Rich beef gravy filling in flaky, golden brown pastry. Perfect snack for any party -everyone loves these pies! You can also use the leftover filling you’ll have from this recipe in many other ways (see post for ideas). When I moved from the […]

The Perfect Savoury Pastry Recipe

This pastry is a dream to work with! Buttery and and golden and easy to roll out, it evoen rises up more like a puff pastry than short crust. Making your own pastry is easier than you think – the dough comes together in minutes and all you need to do is rest for 30 […]

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Fried Green Tomatoes

Of all the southern recipes, this one has the most charm about it.  Sure, I’m probably swayed by the movie with the same name, but fried green tomatoes do indeed have a lot of charm, grace and simplicity at that.  Soft in the middle yet crispy on the outside, they have a unique, mellow flavor […]

Grilled Asparagus with Goat Cheese Pangrattato

Cooked on the BBQ or hot griddle pan until just tender, these asparagus spears (or swap for another green vegetable in season)  are topped with a delicious and crunchy topping of breadcrumbs, chopped nuts, seeds, lemon zest and parmesan. Finished with a scattering of goat cheese crumbles, olive oil and balsamic. Don’t let the word […]

Fried Green Tomato Soft Tacos with Sriracha Ranch Dressing

These Fried Green Tomato Soft Tacos with Sriracha Ranch Dressing is absolutely one of the best meals I’ve eaten this year. The classic southern delicacy of crunchy, moreish fried green tomatoes meets a soft tortilla wrap, crisp salad and spicy yet cool Sriracha Ranch Dressing. All the feels!  This dinner though. Seriously, we ate in […]

Grilled Avocado Prawn Cocktail

  This prawn cocktail is a gorgeous starter that can be completely made ahead and chilled in your fridge, leaving you free to prep the main course.  Prawn cocktail is a comforting classic that’s been given an updated edge by being served inside a grilled avocado. Grilling the avocado makes the flesh soft and creamy […]

Mexican Street Corn (Elotes)

I think that if you looked up the word ‘tasty’ in the dictionary, a picture of this Mexican Street Corn should come up. There is something so lip smacking about sweet corn and salty feta cheese in combination with fresh herbs and smoky paprika.  And of course the all important splash of fresh lime juice. All hail elotes!   To make […]

 

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